Established in 1993, we nestle elegantly within the regeneration as an independent restaurant with rooms, with freshly cooked food, served by a family trained team. We offer an experience to suit every occasion.


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Welcome to Patricks with Rooms

Patricks with rooms is an established family run Restaurant with rooms. Our menus are designed by the chef patrons, the rooms designed by our two sister directors who also have a great deal of impact on the wine and cocktail list, especially the tasting. The four partners are supported by a committed team which all adds up to offering our guest a truly memorable time.

  Christmas comes to Patricks

We love Christmas.
If you want a great foodie, festive treat in an independent business where service really matters, simply just book on 01792360199.

Lunch, dinner, afternoon teas, simple lounge bar meals and great bedrooms.

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  New Year's Eve

New Year's Eve Menu
Canapes and Champagne cocktail in the
lounge bar at 7.30

Curried cauliflower soup pomegranate & coriander
Pressed belly pork terrine, apple, piccalilli, truffle seeded toast
Tequila cured smoked salmon, avocado lime & chilli salsa
Loin of venison, curly kale, parsnip puree,dauphinoise potato, juniper berry port sauce
Fillet of seabass lobster crust, king prawn thermidor sauce
Stuffed roast French onion with cream root vegetables, blue cheese truffle smelt, curly kale, port sauce
Chocolate millionaire shortbread tart
Welsh cheese biscuits with grapes, celery
Italian brewed coffee, Turkish delight

£95.00 per person.
Midnight and the music goes up and we see the New Year in style.

Book a room to make the evening complete.

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Come along with a group of friends and enjoy our freshly shaken or stirred cocktails.
We have some lovely new ones for you to sample.
4 cocktails and a canape £30.00 
Excluding fizz cocktails 

  A different Christmas celebration.

Start your Christmas celebrations with an elegant afternoon tea. Maybe then move on to some sophisticated cocktails and possibly finish the evening off with a good old down to earth bowl of chips and mayonnaise while sipping your one more for the road.
Whoops must stop the autobiographical writing.

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  Supper special

Supper menu.
A plate of homemade breads or a bowl of olives, dish of your choice from this menu and a  bottle of our House wine £35.00 for two in the lounge bar. A great option for an informal group gathering.

Main dish choice.
Katsu chicken, crispy fried vegetables  
Fillet of red mullet, tempura of mussel, tomato and saffron sauce 
Flat iron steak, garlic chestnut mushroom butter, hand cut chips 
Shallot onion tart tatin, Perl las cheese, port sauce  
Beer battered fish of the day, Tartar sauce, hand cut chips
Flat iron steak sandwich, dressed salad and hand cut chips  

Why not add a starter, side dish and dessert from the lounge menu. 



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  Winter stay package's

Our fantastic executive suite. £350.00
2 nights bed and breakfast plus a gorgeous three course dinner for one of the evenings .. A glass of fizz on arrival.

An amazing sea view deluxe room. £285.00
2 nights stay bed and breakfast.
A glass of fizz on arrival.
Subject to availability. T&C apply 

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Patrick's Timeline

When you have been in business for over 21 year’s you certainly gather a great deal of history. Not only can we celebrate longevity, we have over the years evolved from a small 30 seat restaurant to an expansive 16 bedrooms, 75 seat restaurant with a lounge bar and residents gym. We hope you enjoy the story below.